Entrees

    • Entrees

    • Salmon Kilkee

      14.99

      Seasoned salmon tossed in a mustard butter sauce served with vegetable of the day and rice pilaf.

    • Surf & Turf

      16.99

      Cajun spiced shrimp and steak tips cooked to order, served with vegetable of the day and side choice.

    • Bacon Wrapped Meatloaf

      12.99

      2 huge slices of homemade meatloaf that has been wrapped in bacon and topped with BBQ sauce. Served with vegetable of the day and mashed potatoes.

    • Homemade Chicken Pot Pie

      13.99

      All white meat, peas, corn, pearl onions, baked in a flaky pie crust. Served with a side salad of choice .

    • Kabobs

      12.99

      Grilled twin skewers of turkey tips, mushrooms, onions and peppers. Served over a bed of rice with corn on the cob.

    • Steak Tips

      14.99

      Marinated in teriyaki sauce, grilled to order, served with vegetable of the day and side choice.

    • Fish & Chips

      12.49

      Cod, hand breaded, deep fried, served with Finna’s hand cut fries, tartar sauce and lemon.

    • Fried Shrimp

      14.99

      Shrimp, hand breaded, deep fried, served with Finna’s hand cut fries and cocktail sauce.

    • Feta Chicken

      13.99

      Chicken breast topped with diced tomatoes, feta cheese and balsamic, baked and served over a bed of rice pilaf with vegetable of the day.

    • Stir Fry

      Vegetable medley, rice pilaf sautéed in sweet red chili teriyaki sauce. Served with garlic toast.

      • Vegetarian $8.99
      • Chicken $10.99
      • Steak $12.99
      • Shrimp $12.99
    • Rancher’s Pie

      11.49

      Ground beef, corn, mashed potato, topped with mushroom gravy. Served with garlic toast

    • Chicken Parm

      11.99

      Hand breaded chicken breast, fried, topped with marinara and mozzarella, baked and served over your choice of spaghetti or penne. Served with garlic toast.

Substitute sweet potato fries, hand battered onion rings or a small salad for $1.99